GETTING MY SMOKED HADDOCK FILLETS TO WORK

Increase the fishcakes and fry for 3 minutes on either side to get colour prior to transferring on the oven for ten minutes. Provide topped with a poached egg and some freshly cooked peas.Mash the Potatoes: Then, drain the potatoes and return them to the pan. Drizzle with two tablespoons of olive oil and insert a pinch of salt and pepper. Mash the

may receive a portion of sales from products that are obtained by way of our site as Portion of our Affiliate Partnerships with retailers.Seeking smoked haddock recipes? Would like to locate the best easy fish recipes? Explore our flavourful recipes like cheesy bakes, easy fish cakes and creamy stews.For making the roast potatoes, put the potatoes